28. March 2023
VALENCANO Olive Oil has once again cemented its reputation for exceptional quality, securing a coveted place in the prestigious Flos Olei guide for the seventh year in a row.
Our dedication to producing premium olive oil is at the heart of our mission and ensures we are recognized as a trusted choice among discerning consumers. Discover VALENCANO and enjoy its remarkable taste.
Valencano once again in FLOS OLEI (2023) Read More »
28. March 2023
We were very pleased to receive the message that all three of our submitted extra virgin organic olive oils got a “Gold Award” at the “New York International Olive Oli Competition”:
In the following links you will find the tasting results of the individual types of oil as well as recommendations for use when preparing food (food pairing)
• Blend
• Bjelica
• Buža
Valencano receives 3 x gold at the most prestigious olive oil competition Read More »
10. May 2023
With one of its organic olive oils, Valencano was among the top 150 olive oils at the Olio Award 2023 of the magazine “Der Feinschmecker”.
Statement: “Your olive oil from the Buža variety convinces with notes of grass, tomato leaves, lamb’s lettuce and cress and beans – great! Bitterness and sharpness are prominent. We recommend pasta with chickpeas.”
5 Croatian olive oil suppliers, all from Istria, are among the top 150 with 8 olive oils, of which only one other organic olive oil besides ours.
Olio Award 2023 from the magazine “Der Feinschmecker” Read More »
